By-the-Plate Menu Option:

Main Entree (Choice of 1):
  • Bavarian Pork Chops
  • Chicken Breast and
    Green Grapes in Wine Sauce
  • Tenderloin Beef Burgundy
  • Italian Chicken Breast
  • Chicken Piccata
  • Raspberry Balsamic Chicken Breast
  • Shrimp & Crab Stuffed Sole
  • Chicken Ala Kiev
  • Grilled Salmon with Dill or Cilantro Sauce
  • Baked Tiliapia with Fruit Salsa
  • Stuffed Pork Loin
Side (Choice of 1):
  • Wildrice Pilaf
  • Parslied Red Potato
  • Twice-Baked Potato
  • Herb Tossed Pasta
  • Garlic Mashed
  • Sweet Potato Souffle
  • Cranberry Rice Pilaf

Salad (Choice of 1):
  • Apple-Craisin w/ Maple Vinaigrette
  • Citrus with Oriental Dressing
  • Strawberry Romaine with Poppyseed Dressing
  • Tomato, Basil, and Fresh Mozzarella
  • Southwestern Caesar
  • Pear, Walnut, and Gorgonzola w/ Raspberry Vinaigrette
  • Tuscan Pasta

Vegetable (Choice of 1):
  • Sesame Snap Peas
  • Rosemary Carrots
  • Herb Roasted Veggies
  • Gingered Green Bean
  • Julienne Zucchini & Carrots
  • Roasted Asparagus (Seasonal)

Dinners include assorted Breadbasket and Butter, Dessert, Water with Lemon, Coffee, Linens, China and Full Service.

________ per person

[ DOES NOT INCLUDE GRATUITY, 5.5% SALES TAX AND 20% SERVICE CHARGE ]

Feel free to contact us with questions and/or comments.

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